Using experience
We have now been working with bakeries for more than 50 years. Over the years we have been able to improve established processes with the latest technology and expand our assortment for the production of a wide variety of products.
With our machines, we have long ceased to limit ourselves to the production/finishing of pretzels, Berliners and donuts. With our various deep fryers, infrared ovens and tray cleaning systems we can do much more! For example, our continuous open kettle fryers are used in butcher shops, restaurants, catering and other areas of food processing.
Our infrared ovens are particularly suitable for use in the shops, where it is important to meet customer demands quickly.
