Bakery technologies from WP Riehle –
product sheets and brochures

For 50 years, WP RIEHLE bakery machines have represented the highest quality in German quality work and Swabian inventiveness. This know-how is utilized to develop impressive  technical solutions. Our devices are used worldwide in bakeries, hotels, supermarkets and other establishments in the food industry.

  • Pretzel Lye Application
  • Fried product lines
  • Instore baking
  • Tray cleaning

Lye application machine RMBB

max 1,000 pcs/day

 

Deep fryer device FETTBOY

20 – 30 pcs/baking process

 

Deep fryer Mini20

20 – 30 pcs/baking process

 

Deep fryer L2000 M/D

60 pcs/baking process

 

Automatic deep fryer L2000 A

60 pcs/baking process

 

Automatic deep fryer L2000 Touch

60 pcs/baking process

 

Continuous open kettle fryer DLA 660

max 660 donuts/6 min

 

Durchlauffritteuse DLA 300

max. 1.800 St./5 Min.

 

Continuous fryer DLA 150-600

max 1,800 pcs/5 min

 

Infrared oven ITES

Delicious, fresher, faster with the ITES infrared oven

 

Shop glazer system REVOLUTION

Glaze donuts quickly and perfectly