• 26.11.2019WP BAKERYGROUP

    Minimal effort, maximum impact

    Expand the pre-Christmas product range of your bakery with garnished bread rolls and stollen confectionery – with minimum effort.

  • 25.11.2019WP BAKERYGROUP

    Berliners, crullers & Co. in their winter look

    Filled with vanilla, plum and cinnamon, or formed into stars or Christmas trees – Berliners & Co. enrich the offering in the pre-Christmas period.

  • 21.11.2019WP BAKERYGROUP

    Baker’s tip: Spelt/green spelt grain rolls with savory flavor

    Individual in taste, fully in line with the trend: the spelt and green spelt grain specialty fits perfectly into the winter assortment.

  • 15.11.2019WP BAKERYGROUP

    Twice the benefit: instore baking with WP SUPERIOR

    The more individual the offering, the more individual the requirements for oven technology. The WP SUPERIOR is the flexible solution for instore baking.

  • 06.11.2019WP BAKERYGROUP

    New additions to the sales team

    Three new team members to strengthen the WP BAKERYGROUP sales team in Germany and Austria.

  • 31.10.2019WP BAKERYGROUP

    Service goes increasingly digital

    Tassilo Schneider, new Head of Service at WP Bakery Technologies, plans further digitization of the internal processes.

  • 28.09.2019WP BAKERYGROUP

    Opening delegation visited WP

    The official opening tour of Messe Stuttgart took visitors to particular trade fair highlights, including the WP BAKERYGROUP.

  • 26.09.2019WP BAKERYGROUP

    New PUNCHO hole puncher wins Südback trophy

    With this innovative module, artisan bakeries can cost-efficiently expand their range of products with perforated products.

  • 26.09.2019WP BAKERYGROUP

    WP CONNECT: Digital solution for consistent production reliability

    Baking is analog craftsmanship. But the Südback showed that the digitalization of the industry is progressing. WP Connect is a perfect example.

  • 26.09.2019WP BAKERYGROUP

    Südback impressions

    People, technology, emotions: We have captured the Südback for you in pictures. Take a look now!

  • 19.09.2019WP BAKERYGROUP

    We count the hours for you

    Do not miss out on the major event of the year for the bakery and confectionery trade: the Südback, from 21 to 24 September 2019 in Stuttgart! You will be thrilled by current trends, pioneering innovations and the very latest technology. Click here to find out when exactly it starts.

  • 19.09.2019WP BAKERYGROUP

    Save the date: Let’s get baking together

    Do you want to see, taste and feel how bakery items are successfully produced with technology from WP? Then you have come to the right place with our daily moderated live baking! Foccacia, cheese curls, pretzel croissants, and much more, are on the menu. See for yourself.

  • 18.09.2019WP BAKERYGROUP

    How can I get hold of my Südback ticket?

    The WP BAKERYGROUP exhibition booth at the Südback has never been at this location before. We can hardly wait to welcome you at our new location in Hall 9, right by the entrance West. You can collect your ticket right there. Simply order it.

  • 13.08.2019WP BAKERYGROUP

    140 years of technology that makes bakers successful

    140 years of bakery technology from WP – we are truly proud of this year’s anniversary! After all, it is proof of how long bakers from all over the world have put their trust in technology from WP. Our recipe for success are solutions with which you can produce economically efficient yet outstanding baking quality. Find out about the topics we focus on at the Südback here.

  • 14.05.2019WP BAKERYGROUP

    All ovens at a glance

    With WP Oven-Control, bakers can now manage and monitor all ovens in the bakehouse and at the point of sale from their office.

  • 13.05.2019WP BAKERYGROUP

    WP Haton awarded with gold

    WP Haton was named Best Managed Company of the Netherlands for the fourth time in a row.

  • 07.05.2019WP BAKERYGROUP

    Day of German Bread

    On 7 May, Germany honors one of its oldest food products: bread produced by artisan bakers.

  • 19.04.2019WP BAKERYGROUP

    Baker’s tip: Slit rolls like handmade

    Mechanical production of classic slit rolls in perfect craftsmanship quality. The PANE long rolling module makes it possible.

  • 11.04.2019WP BAKERYGROUP

    WP innovations at the Sachsenback

    At the industry's meeting place in Dresden, WP will present lead technology for artisan bakers at the WP stand and in the Bäko baking forum.

  • 27.03.2019WP BAKERYGROUP

    THERMADOR TH: Production start in Sweden

    The first sandwich bread production using the new, iba award-winning THERMADOR TH industrial thermal oil oven has successfully started.

  • 07.03.2019WP BAKERYGROUP

    New: MULTIMATIC Pro and Vario

    The latest generation of the well-proven MULTIMATIC head machine is particularly flexible, gentle on the dough and accurate in terms of weights.

  • 07.03.2019WP BAKERYGROUP

    Award-winning innovation: the KROMix

    See for yourself what makes the KRONOS digital spiral mixer, combined with the DymoMix from Zeppelin Systems, so special and unique.

  • 04.03.2019WP BAKERYGROUP

    140 years of innovative bakery technology

    We present you with the latest technology for artisan businesses at the Internorga, from 15 to 19 March 2019.